Mstari wa Uzalishaji wa Peanut Cereal Bar | Mashine ya Kutengeneza Peanut Brittle

The peanut brittle cereal bar production line is specifically designed for manufacturing a variety of delicious and healthy snack foods, including peanut brittle, sesame brittle, oat bars, nut brittle, and various grain bars.

The production line employs advanced technology and intelligent control systems to achieve fully automated operations throughout the entire process, from raw material mixing, heating and boiling, shaping and cutting, to cooling and packaging.

With its flexible structural design and configurable options, it can be customized to meet diverse customer requirements. This accommodates varied production needs, enabling businesses to swiftly adapt to market changes and develop high-value-added specialty products.

Watazamaji wanaolengwa

This production line is suitable for food processing plants, candy manufacturers, snack food producers, and entrepreneurs looking to enter the peanut candy and cereal bar market.

Whether you are a large factory or a small to medium-sized production enterprise, this production line will help you achieve your goals of high quality and high yield.

Vipengele vya mstari wa uzalishaji wa baa za nafaka za karanga

• Adjust the production line structure according to customer requirements, select the appropriate equipment configuration, and meet the production requirements of different product types.
• All parts that come into contact with raw materials are made of 304 stainless steel to ensure product hygiene and safety and comply with food industry standards.
• The production process is fully automated and requires only one operator, significantly reducing labor costs and improving production efficiency.
• Supports continuous production and stable output to meet large-scale production needs and help companies quickly capture the market.

Mchakato kamili wa kutengeneza peremende ya karanga

The complete peanut cereal bar production line process involves baking, peeling, boiling sugar, mixing, briquetting, cooling, cutting, and packaging.

The peanut brittle making machine used a peanut roasting machine, a peanut peeling machine, a jacketed pan, a peanut candy forming and cutting machine, and a peanut candy packing machine.

Jinsi ya kutengeneza biti za karanga?

Kuchoma

Before making peanut candy, the peanuts must first be roasted, as roasted peanuts have a more intense aroma and better texture.

Hatua ya kwanza katika mstari wa uzalishaji wa peremende ya karanga ni kupasha joto karanga sawasawa kwa kutumia mashine ya kukausha karanga ya kibiashara. Kifaa hiki hutumia kanuni za mionzi ya joto na upitishaji wa joto, huku mzunguko unaoendelea wa pipa la ndani ukihakikisha joto sawasawa kwa karanga ili kuzuia kuungua kwa sehemu fulani.

In addition to peanuts, this roasting machine can also roast sesame seeds, walnuts, almonds, and other nuts. It offers the option to choose between electric heating or gas heating, laying the foundation for high-quality raw materials in the subsequent production of peanut candy.

Kumenya

Karanga zinahitaji kumenywa kwa kutumia kimenya karanga baada ya kuchomwa. Karanga zisizo na maganda huwa na ladha chungu, na karanga zilizomenywa tu ndizo zitakazokuwa na ladha bora zaidi. Mashine ya kumenya karanga hutumia msuguano wa roller kumenya karanga. Kiwango cha kulimwa cha hadi 98%. Na pia ina kipengele cha kiwango cha chini cha kuvunjika kwa karanga.

Kutengeneza maji ya miwa

The next step is to make syrup. The machine for making syrup is a jacketed kettle. The function of the jacketed kettle in the peanut cereal bar production line is to melt the sugar and sugar cubes into syrup.

The internal stirring device can prevent the pan from being glued. It can also prevent the syrup from being sticky and difficult to stir. In the process of making syrup, you can add honey and other ingredients to it for flavoring.

Kuchanganya

Madhumuni ya kuchanganya ni kuchanganya karanga na syrup vizuri. Mchanganyiko ni tiltable, hivyo ni rahisi kupakua. Kifaa cha kuchanganya ndani ya mashine kina nguvu ya juu ya kuchanganya na kelele ya chini. Safu ya daraja la chakula ndani ya ngoma ya kuchanganya inaweza kuzuia kwa ufanisi nyenzo kutoka kwenye ukuta wa pipa.

Kuunda na kukata

In the production process of peanut candy, shaping and cutting are performed by the peanut candy shaping and cutting machine, which is the core component of the entire production line.

After mixing, the raw materials enter the machine’s automatic feeding system, where they are compressed into uniform flat plates by the compression system. Simultaneously, a top fan blows air to cool the mixture, ensuring proper shaping of the candy blocks.

Following this, the cutting system slices the cooled peanut candy into uniformly sized candy strips or blocks. The cutting speed can be flexibly adjusted to alter the length and dimensions of the finished product, accommodating diverse product requirements.

Kufunga

Hatimaye, pipi ya karanga huwekwa kwa kutumia mashine ya kufunga vitafunio. Hii pia ni mashine ya mwisho katika mstari wa uzalishaji wa baa ya karanga. Kampuni yetu ina aina ya mashine za ufungaji kwa wateja kuchagua. Tunaweza kukupendekezea mashine sahihi ya kufungashia vitafunio kulingana na pato na mahitaji yako.

Je, biti za karanga ni ngumu kutengeneza?

To be honest, if you make peanut brittle at home, it will be difficult to do. Because it requires both roasting peanuts and boiling syrup. But if you use the peanut cereal bar production line will be very good to do. You only need to prepare the ingredients and then operate the peanut brittle cereal bar production line application. And industrial production is cleaner and more hygienic.

Biti za karanga dhidi ya praline

Hapa kuna ulinganisho wa biti za karanga na praline. Kwa njia, mashine yetu ya kutengeneza baa za karanga inaweza kutengeneza peremende ya karanga na praline. Ikiwa una maswali yoyote, tafadhali jisikie huru kuwasiliana nasi wakati wowote.