Mashine ya Biashara ya Siagi ya Karanga | Siagi ya karanga Colloid Mill
Mfano | TZ-130 |
Uwezo (KG/H) | 200-300 |
Nguvu (KW) | 11 |
Ukubwa wa Mashine (MM) | 1000*350*1000 |
Uzito (KG) | 270 |
Sasa unaweza kuwauliza wasimamizi wetu wa mradi kwa maelezo ya kiufundi
The commercial peanut butter machine is a wet ultra-micro-processing equipment suitable for a wide range of materials, integrating the functions of crushing, dispersing, emulsifying and homogenizing.
This equipment adopts adjustable speed motor, which can flexibly adjust the rotating speed according to different material characteristics, and the degree of refinement can reach 125-150 mesh, and the homogenization rate is as high as 95%.
With its excellent performance and diversified applications, it has been widely used in food, pharmaceutical, daily chemical, chemical and other industries, is the ideal choice of fine processing equipment.

Uwekaji wa kinu cha siagi ya karanga
- Food industry: processing peanut butter, sesame paste, almond paste, chili sauce, ketchup, sauces, soybean milk, dairy products, beverages and so on.
- Pharmaceutical industry: it is suitable for preparing syrups, nutritional solutions, herbal creams and plant extracts.
- Daily chemical industry: it can be used in the production of toothpaste, cosmetics, detergents and other daily necessities.
- Chemical industry: widely used in emulsification and homogenization of industrial materials such as pigments, dyes, paints, lubricants, petroleum catalysts, etc.
- Nut butter field: not only limited to the production of peanut butter, but also can efficiently process other nut butter products such as almond butter, cocoa butter and so on.

Muhtasari wa mashine ya kibiashara ya siagi ya karanga
- Advanced technology: adopting the latest wet granule processing technology, the finished product is fine and even with excellent quality.
- Compact structure: reasonable body design, small footprint, the smallest model is only 650 × 320 × 650mm, suitable for a variety of production environments.
- Safe and hygienic: the whole commercial peanut butter machine is made of 304 stainless steel, which meets the food safety standards and is easy to clean, guaranteeing the production hygiene.
- Efficient production: high output, can produce 200 to 6000 kilograms of peanut butter per hour, to meet the needs of different scales of production.
- Complete models: provide a variety of models to choose from, from small workshops to large peanut butter production line can be adapted.

Muundo wa mashine ya siagi ya karanga za viwandani
The commercial peanut butter machine consists of a base, a hopper, fittings for cooling water, a regulating plate, and a discharge port. The inlet, outlet, and cooling water fittings are all crafted from high-quality stainless steel, making the machine sturdy and resistant to wear.
Zaidi ya hayo, ili kufikia msimamo laini katika siagi ya karanga, grinder inaweza kuongezwa. Kwa kusaga mara mbili, siagi ya karanga itakuwa na muundo mzuri zaidi.

Vigezo vya mashine ya kusaga siagi ya Nut
Mfano | Uwezo (KG/H) | Nguvu (KW) | Ukubwa wa Mashine (MM) | Uzito (KG) |
TZ-70 | 50-80 | 2.2 | 650*320*650 | 70 |
TZ-85 | 100-150 | 5.5 | 900*350*900 | 170 |
TZ-130 | 200-300 | 11 | 1000*350*1000 | 270 |
TZ-185 | 500-800 | 30 | 1200*450*1200 | 470 |
TZ-200 | 600-1000 | 37 | 1200*500*1200 | 500 |
Jinsi ya kufanya siagi ya karanga haraka?
- The commercial peanut butter machine features two grinding disks: one is stationary while the other spins at high speed, and the space between them can be adjusted.
- Mara tu malighafi inapoingizwa kwenye mashine, gurudumu la kudumu huanza kuzunguka, kusaga na kuponda viungo ili kufikia uthabiti unaohitajika.
- Mchakato unapoendelea, malighafi husogezwa mbele na nyuma, na kupitia mitetemo ya masafa ya juu na mikondo ya eddy ya kasi, hubadilika kuwa mchuzi laini.
Wakati wa operesheni, joto la malighafi linaweza kuongezeka hadi digrii 80 hadi 85. Ili kusaidia kudhibiti joto hili, inashauriwa kusakinisha bomba la kupoeza. Zaidi ya hayo, pengo kati ya stator na rotor inaweza kubadilishwa ili kuunda kuweka na texture taka.
Mstari wa uzalishaji wa siagi ya karanga
Siagi ya karanga imekuwa bidhaa inayopendwa sana leo. Kwa ladha yake tajiri na manufaa ya kuvutia ya lishe, inajitokeza kama kitoweo bora. Imejaa protini na vitamini mbalimbali, inakuza afya na kulisha ngozi, na kuifanya kuwa chaguo bora kwa watu walio na maisha yenye shughuli nyingi.

Laini ya usindikaji wa siagi ya karanga kimsingi inajumuisha choma karanga, vifaa vya kusafirisha, mashine ya kumenya, vifaa vya kuchambua, mashine ya kusaga, vifaa vya kusaga vizuri, vifaa vya kupozea na vifaa vya kujaza. (Soma zaidi: 200kg/h Laini ya Uzalishaji wa Siagi ya Karanga | Usindikaji wa Siagi ya Karanga>>)
Usanidi huu unaangazia utendakazi wa kuunganisha, kiwango cha juu cha ufundi, na utegemezi wa kipekee. Inahakikisha uzalishaji usiopitisha hewa bila uchafuzi wa mazingira, kuruhusu siagi ya karanga inayozalishwa kukidhi viwango vya mauzo ya nje.
Je, mashine ya kusaga siagi ya karanga ni kiasi gani?
Bei ya mashine ya siagi ya karanga inaweza kutofautiana kulingana na mambo kadhaa. Kwanza, pato la mashine lina jukumu kubwa; mashine zilizo na pato la chini huwa na bei ya chini kuliko zile zilizoundwa kwa pato la juu.
Zaidi ya hayo, ubora wa siagi ya karanga inayozalishwa mara nyingi huhusishwa na bei ya mashine. Ikiwa unatafuta tu kutengeneza siagi ya karanga, unaweza kupata chaguo cha bei nafuu zaidi. Hata hivyo, ikiwa ungependa siagi ya karanga laini, laini zaidi, tarajia kulipa zaidi, kwani hii kwa kawaida inajumuisha mchakato wa ziada wa kusaga.

Lastly, the distance from the supplier can also impact the overall cost of the machine. It’s important to inquire about these details to ensure you choose the right commercial siagi ya karanga machine for your needs. Don’t hesitate to reach out to us anytime.